Classic Buffet
Ask about seasonal specials!
$21.95 per person
Includes bread basket, coffee and tea.
Choose One Salad
- Mixed baby greens with mandarin oranges, cranberries, crumbled bleu cheese, roasted hazelnuts, choice of dressings
- Traditional Caesar salad
- Spinach Salad ~ Spring / summer with strawberries, mango, pine nuts, coconut and mango citrus dressing; Autumn / winter with smoke cheddar, sliced apples, hazelnuts and maple flavored dressing
Choose One Vegetable
- Julienne roasted veggie
- Roasted corn, green beans, carrots and red pepper in butter sauce
- Roasted asparagus (in season)
- Green bean almandine
- Glazed winter squash wedges
- Spinach au gratin
- Broccoli rabe with pine nuts and raisins
Choose Two Starches
- Wild rice pilaf
- Roasted red potatoes
- Roasted sweet potatoes
- Garlic mashed potatoes with gravy
- Au Gratin potatoes
- Mushroom and sweet pepper risotto
- Couscous
- Creamy polenta
Choose Two Entrées
(vegetarian option can be pre-ordered)
- Chicken Valley Bleu ~ breaded breast filled with bacon, bleu cheese and topped with cream sauce
- Chicken Kiev ~ breaded chicken filled with herb butter and cream sauce
- Almond crusted chicken stuffed with apricot & goat cheese with chutney
- Chicken breast stuffed with artichoke, lemon and goat cheese topped with a light cream sauce
- Jumbo spinach ravioli with creamy pesto sauce
- Cheese manicotti with marinara and cream sauce
- Apricot glazed pork roast with fruit chutney
- Rosemary crusted pork roast with honey mustard glaze
- Salmon ~ Baked with blueberry chutney or Sesame crusted with citrus teriyaki glaze**
- Tilapia with tropical salsa
- Sole topped with shrimp sauce
- Thinly sliced marinated flank steak with mushroom sauce
- Carved prime rib with horsy sauce
**If you would like to serve wild salmon, availability and market price will apply.
Choose Two Desserts
- Napoleons ~ puff pastry layered with strawberry cream
- Trio of cream puffs ~ strawberry, chocolate and vanilla
- Warm apple cake with caramel sauce
- Chocolate hazelnut torte
- Pumpkin roll cake with bourbon sauce
- Chocolate mocha roll cake with raspberry sauce
- Lemon roll cake with raspberry sauce
- Panna cotta with berry or chocolate sauce
- Almond torte with berry topping
Upscale your dinner! Add desserts in martini glasses for $2 per person.
- Tiramisu
- Chocolate mousse
- Lemon or chocolate trifle
____________
We can customize to fit your needs. We can also serve organic and local menus. We will use local produce when available as well as wild fish, free-range chicken, Painted Hills beef, etc. Price is based on market and availability.
Service: 18% of total food and beverage
January 2008
Ask about china and linen rental
Facility surcharges may apply at Alumni Center, Memorial Union, LaSells Stewart Center and Linn County Fair and Expo
Delivery fees may apply to certain venues.
See policies for terms and fees.
Next: Summer Celebration Light Faire or Distinctive Buffet -- Previous: Fabulous Faire Buffet