Valley Catering

Wedding / Reception Buffet Package - Party Time Foods

Minimum order 30 guests

Seasonal fresh fruit platter or salad
Vegetable relish tray with spinach dip
Meat and cheese platter with sliced roast beef, turkey breast, ham and sliced cheeses, accompanied by assorted breads, mini croissants and condiments

Salads or Sides — Choose Two

  • Black bean and mango salad
  • Classic spinach salad
  • Fresh broccoli and bacon salad
  • Pasta salads ~ bowtie, cheese tortellini or Greek penne
  • Asian slaw
  • Coleslaw
  • Petite Pea and cashew salad
  • Asian soba noodle salad
  • Tossed garden salad with dressings
  • Hot German potato salad
  • Baked beans
  • Summer Tuscan white bean salad
  • Potato salad ~ traditional or Provencal

Pick-ups and Such — Choose Two

  • Deviled eggs
  • Tortilla roll-ups ~ turkey or veggie
  • Chicken wings ~ BBQ or teriyaki
  • Flatbread pizza triangles
  • Meatballs ~ BBQ, Swedish or sweet and sour
  • Assorted mini quiche
  • Veggie or chicken quesadillas
  • Assorted puffs ~ chicken, smoked salmon or shrimp

Dips and Spreads — Choose Two, served with fresh bread, crostini or crackers

  • Mexican fiesta dip
  • Creamy artichoke dip
  • Salmon mousse
  • Hummus with pita triangles
  • Cream cheese pesto torta
  • Trio of spreads

Includes sparkling raspberry lemonade punch and coffee.

$14.95 per person


Linen and china available. Service fee 18% of total food, beverage and china or $18.00/hour/server. Please see policies for terms and additional fees.

Updated: January 2009.

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